Does anyone have a good recipe for lamb curry?

something quite spicy, fruity and mild.


CheersDoes anyone have a good recipe for lamb curry?
Lamb, and curry sauce.


Et voila, a lamb curry.





Oh, and some rice and loads of chilli.


I know, I'm a genius...





Edit: Sorry Gobilina, here's a link to a recipe I found online. Looks quite tasty...





http://www.goodtoknow.co.uk/food/315599/鈥?/a>Does anyone have a good recipe for lamb curry?
Try this ...





MEAT CURRY





Serves 2





INGREDIENTS





375g of beef, chicken breasts or lamb


1 clove of garlic


2cm (1 inch) piece of fresh ginger


2 onions


2 tablespoons of oil


200g (陆 a 400g tin) of plum tomatoes*


1 teaspoon of chilli powder


1 tablespoon of garam masala


陆 a teaspoon of ground turmeric


250ml of water





METHOD





Chop the meat into 1cm (陆 inch) pieces. Peel the garlic and chop it into tiny pieces. Peel the ginger and chop it into tiny pieces. Peel the onions and chop them into tiny pieces.





Put the oil into a saucepan on a moderate heat. Put the garlic, ginger, meat and onions into the pan. Cook for 20 minutes until the meat is cooked thoroughly. Stir frequently to stop it sticking.





Open the tin of tomatoes. Pour the juice into a bowl. Chop the tomatoes while they are still in the can (it鈥檚 easier than chasing them around the bowl). Put the chopped tomatoes into the bowl. Put half the chopped tomatoes into the pan and save the other half.





Add the chilli, garam masala and turmeric, and stir. Add the water. Continue to cook, stirring as the mixture boils.





Bring to the boil, then turn down the heat until it is just boiling (simmering). Put the lid on the saucepan and cook for 30 minutes.





ADDITIONS %26amp; ALTERATIONS





The quantity of chilli powder above makes for a medium curry. For a hot one, increase this to 1陆 teaspoons.





For a mild one, add 100ml (陆 a 200ml pot) of yoghurt 5 to 10 minutes before the end of cooking. For a mild Chicken Korma, also add a 50g sachet of creamed coconut. Add 陆 a teaspoon of mint sauce to the leftover yoghurt to make some mint raita.





* Plum tomatoes can be used either whole or chopped. It is difficult to stick chopped tomatoes back together again if you need to use them whole.

care credit